Crunchy Onion Chicken Tenders from FRENCH'S®
- 2 cups (4 oz.) FRENCH'S® Original or Cheddar French Fried Onions
- 2 tbsp. flour
- 1 lb. chicken tenders
- 1/2 cup honey mustard
- CRUSH French Fried Onions with flour in plastic bag.
- DIP chicken tenders into honey mustard; coat in onion crumbs.
- BAKE 15 min. at 400 °F until chicken is cooked.
We absolutely loved this chicken! The flavor of the honey mustard with crispy onion flavor was wonderful. I will be making this again, and soon!